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Cook (AM and PM)

St. Louis, MO
Full-Time

Job Description

Hyatt Regency St Louis at the Arch

In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, communication skills, and organizational skills.

Qualifications

  • Good Communication skills required.
  • At least 4 years of previous line and fine dining experience preferred.
  • Culinary degree or related hotel experience preferred.
  • Banquet kitchen experience preferred
  • Able to work most stations of the kitchen.
  • Open availability to include weekends and holidays
  • AM shift: 4AM - 11:30AM | PM shift: 2/3PM - 11PM/midnight (all shift times are business level dependent)

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status

PDN-9f265816-7325-4091-88f2-a5c2b90cb82e

Hyatt Regency St Louis at the Arch

In-depth skills and knowledge of all kitchen operations. Capable of producing a consistent product to meet and exceed guests' needs in a timely manner. On a daily basis must monitor food production, quality and consistency, staffing levels and department training. Skills and knowledge to include culinary education, communication skills, and organizational skills.

Qualifications

  • Good Communication skills required.
  • At least 4 years of previous line and fine dining experience preferred.
  • Culinary degree or related hotel experience preferred.
  • Banquet kitchen experience preferred
  • Able to work most stations of the kitchen.
  • Open availability to include weekends and holidays
  • AM shift: 4AM - 11:30AM | PM shift: 2/3PM - 11PM/midnight (all shift times are business level dependent)

All qualified candidates will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status

PDN-9f265816-7325-4091-88f2-a5c2b90cb82e

About Hyatt Hotels Corporation

Hyatt Hotels Corporation, headquartered in Chicago, is a leading global hospitality company guided by its purpose – to care for people so they can be their best. With more than 100,000 colleagues across 54 countries, we embrace all cultures, races, ethnicities, genders, sexual orientations, ages, abilities, perspectives, and ways of thinking. Our culture is one that empowers every individual to be their best, and such authentic connection inspires the way we care for each other and for our guests. As we continue to grow, we don’t lose sight of what’s most important— people. Hyatt is a company that was built by family. It’s a workplace where coworkers become friends. Every day we care for our guests. Care is at the heart of our business, and it’s this distinct guest experience that makes Hyatt one of the world’s best hospitality brands.


We care for the wellbeing of our colleagues, guests, owners, and communities and are committed to advancing a culture of opportunity for all. We believe that embedding DE&I in every part of our business is the manifestation of our purpose - to care for people so they can be their best. This means everyone with no exceptions.  We are committed to ensuring diversity, equity, and inclusion is reflected across our actions and behaviors, policies and procedures, workplace environment and culture.  Our Change Start Here commitments outline key DE&I goals around (i) who we employ, develop, and advance, (ii) who we support, and (iii) who we buy from and work with.

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Apply For This Job
Cook (AM and PM)
Hyatt Hotels Corporation
St. Louis, MO
Jun 14, 2025
$16.50 an hour
Full-time
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